Description
In addition to the mylar lamination, its bags have a layer of kraft paper on the outside.
You seal it the same way as other mylar bags, with a straightener or iron.
This model is very popular with those who make their own outdoor food. When it's time to use it, you can heat the food directly in the bag.
These bags are easy to label with permanent marker or by sticking on a label. The kraft paper bags are a little stiffer than the silver mylar bags.
These bags are also ideal for:
- Rosehip powder
- Coffee/tea
- Oboy
- Powdered soups
- Mashed potato powder
- Powdered milk
- Banknotes
- Jewelry
- Small electronics
- Stamps
- Seeds
- Herbs
- Pass
- Postcard
Outer dimensions | 16 x 27 cm |
Inner dimensions | 15 x 26 cm |
Volume | 10 dl |
Mylar | 117 microns 4.6 mil |
Ziplock | Yes |
Bottom | Stand-up pouch 8 cm at the bottom |